The Ajanta Stainless Steel Kaddu Kash and Gheeya Kash, is a heavy-duty kitchen tool designed to make grating cheese and vegetables an effortless task. Crafted with precision and quality materials, this grater is a must-have addition to any kitchen, whether for professional chefs or home cooks.
One of the key highlights of this grater is its sturdy construction. Made from high-quality stainless steel, it is built to withstand the rigors of daily use, ensuring long-lasting durability and performance. The stainless steel material also makes it resistant to rust and corrosion, adding to its overall lifespan.
The Ajanta Cheese & Vegetable Grater features a versatile design with multiple grating surfaces. It comes with sharp, etched blades that allow you to grate cheese, zucchini, carrots, cucumber, and other vegetables with ease. Whether you need finely grated cheese for pasta dishes or shredded vegetables for salads, this grater delivers consistent results.
The heavy-duty build of the grater ensures that it stays stable during use, preventing any accidental slips or mishaps. It also comes with a comfortable, ergonomic handle that provides a secure grip, reducing strain on your hands and wrists during prolonged grating sessions.
Choose from Kaddu Kash and Gheeya Kash (Heavy) options for versatile grating. Kaddu Kash for soft veggies, Gheeya Kash for hard veggies. This versatility makes it a versatile tool for various recipes.
Aside from grating vegetables, this stainless steel grater excels at grating cheese. Whether it’s cheddar, mozzarella, or Parmesan, the sharp blades efficiently grate cheese into fine shreds or coarse chunks, allowing you to add delightful cheesy goodness to your favorite dishes.
Cleaning the grater is a breeze as well. Its smooth stainless steel surface prevents food particles from sticking, making it easy to rinse off under running water. For a thorough clean, it can also be safely washed in the dishwasher.
Enhance culinary experiences with Ajanta Stainless Steel Cheese & Vegetable Grater. Perfect for chefs and home cooks, elevating flavors effortlessly.